⏤ Our Menu ⏤
BREAKFAST
Served daily from 8:15am to 2:00pm
Breakfast Sides — Price Varies
Bacon, Sausage, Livermush, Eggs, Potato Hash, Fries, Small House Salad, Toast, Biscuit
Fried Eggs (3) — 13.50
Prepared over easy/medium/hard. Served with potato hash, brioche toast, and either bacon OR sausage.
Scrambled Eggs (3) — 13.50
Prepared scrambled. Served with potato hash, brioche toast, and either bacon OR sausage.
Steak & Eggs — 21.00
6oz NY strip, potato hash, bearnaise sauce, and (2) eggs any style.
Protein Bowl — 10.00
Scrambled eggs (3), choice of meat, choice of cheese, fresh pico de gallo, spinach, and either grits OR potato hash.
Florentine Omlet — 15.00
Peppers, spinach, tomato, gruyere cheese.
Parisian Omlet — 16.00
Onion, bacon, brie cheese, ham.
Chorizo Omlet — 17.00
Housemade chorizo, American cheese, tomato, spinach.
Red Velvet Waffle — 11.00
Sweet cream cheese glazed, candied pecans.
Chocolate Chip Waffle — 10.00
Chocolate chips topped with whip cream.
Chicken & Waffle — 13.00
Bourbon syrup, pickled jalapenos.
French Toast — 15.00
Berry compote, orange mascarpone cheese.
Nutella & Strawberry Crepes — 11.00
Crepes (3) with Nutella spread and fresh strawberries.
Brioche Cinnamon Rolls — 12.00
Baked in cast iron with orange vanilla sugar glaze.
Bacon & Egg Biscuit — 9.00
Scrambled egg with bacon strips.
Fried Chicken Biscuit — 8.50
Chicken filet (fried).
Sausage & Egg Biscuit — 8.00
Sausage patty with egg (over medium).
Breakfast Sandwich — 8.00
Scrambled egg, meat, and cheese. (Choice of: bacon, liver mush, or sausage)
Breakfast Wrap — 8.00
Scrambled egg, meat, cheese, and fresh pico. (Choice of: bacon, liver mush, or sausage)
Veggie Wrap — 8.00
Scrambled egg, spinach, mushrooms, onions, peppers, and fresh pico. (Choice of: bacon, liver mush, or sausage)
LUNCH
Served daily from 8:15am to 2:00pm
Basil Tomato Soup — 6.00
Soup of the Day — M/P
Please ask your server for the soup of the day.
Wedge Salad — 12.00
Bacon, iceberg lettuce, blue cheese dressing, diced tomatoes, fresh chives. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
House Salad — 10.00
Mixed greens, cherry tomatoes, cucumbers, red onions, croutons, raspberry vinaigrette. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
Cesar Salad — 11.50
Fresh romaine, parmesan cheese, crispy pancetta, caesar dressing, toasted garlic bread. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
M.E.P. Cobb Salad — 13.50
Mixed greens, chopped bacon, hard-boiled eggs, avocado, tomatoes, chopped red onions, crumbled blue cheese and ranch dressing. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
Grilled Salmon — 24.00
Mashed potato, green beans, lemon butter sauce. (Order as either: Medium, Medium Well, or Well Done)
Shrimp & Grits — 22.00
Bell peppers, onions, shrimp, cajun cream sauce, chorizo, table BBQ char sauce, scallion.
Lobster Mac & Cheese — 17.00
Cavatappi pasta, crouton crumbs, scallions.
Birria Mac & Cheese — 14.50
Cavatappi pasta, beef birria, scallions.
Grilled Chicken Sandwich — 16.00
Lettuce, tomato, sautéed onions, chipotle aioli, smoked pepper jack cheese.
Fried Buffalo Chicken Sandwich — 16.50
6oz fried chicken breast, lettuce, tomato, Swiss cheese, pickled mayonnaise.
Pimento Cheese Fried Chicken Sandwich — 16.00
Brioche bun, chipotle mayo, tomatoes, lettuce, pickle, pimento cheese.
Smoked Brisket Philly Cheesesteak — 18.00
BBQ brisket, peppers, onions, mushrooms, cheese whiz, smoked provolone.
Charred Salmon BLT — 18.00
6oz salmon filet, BBQ ranch, potato bun, lettuce, tomato, bacon, avocado.
B.L.T. — 14.00
Bacon, lettuce, tomato, mayo, white bread.
House Burger — 16.00
House made bun, lettuce, tomato, ancho chile mayo, bacon.
M.E.P. BBQ Burger — 19.00
Brioche bun, pull pork, beef patty, BBQ ranch aioli, cheddar cheese, spicy coleslaw, cured mini cucumbers.
Bacon Cheese Burger — 14.00
7oz angus beef patty, American cheese, mayonnaise, brioche bun.
Hangover Burger — 17.00
7oz angus beef patty, over medium egg, chipotle mayo, bacon, potato chips, Swiss cheese.
Grilled Steak Sandwich — 19.50
Cuban bread, sun-dried tomato, mayo, arugula, crispy jalapeños, pickled onions, fresh radish.
DINNER
Served Monday-Saturday from 4:00pm to 9:00pm
Basil Tomato Soup — 6.00
Soup of the Day — M/P
Please ask your server for the soup of the day.
Wedge Salad — 12.00
Bacon, iceberg lettuce, blue cheese dressing, diced tomatoes, fresh chives. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
House Salad — 10.00
Mixed greens, cherry tomatoes, cucumbers, red onions, croutons, raspberry vinaigrette. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
Cesar Salad — 11.50
Fresh romaine, parmesan cheese, crispy pancetta, caesar dressing, toasted garlic bread. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
M.E.P. Cobb Salad — 13.50
Mixed greens, chopped bacon, hard-boiled eggs, avocado, tomatoes, chopped red onions, crumbled blue cheese and ranch dressing. (Add: Chicken +5 / Salmon +6 / NY Strip +8)
Sauteed Brussel Sprouts — 12.00
Chorizo, goat cheese spread.
BBQ Stuffed Steam Bao Buns (3) — 15.00
Pulled pork, pickles, onions, cucumbers, jalapeño peppers.
Pork Dumplings (7) — 11.00
(Fried or Steamed) Filled with pork, cabbage, green onions, garlic, ginger. Served with sweet sriracha ponzu sauce.
Birria Dumplings (6) — 12.50
(Fried or Steams) Filled with mozzarella cheese, birria meat, birria consume.
M.E.P. Bone-in-Chicken Wngs — 12.00
(Fried or Grilled) Choice of Korean BBQ sauce or buffalo sauce.
Carne Asada Fries — 14.00
Marinated steak, French fries, guacamole, fresh pico, sour cream, cotija cheese, chorizo, pickled jalapeños.
Birria Fries — 13.50
Birria, fries, jalapeños, cilantro, onion, and melted cheese. Served with guacamole and sour cream.
Breaded Spicy Boom-Boom Shrimp — 12.50
Boom-boom sauce, bed of green mix lettuce.
Street-Style Blackened Salmon Tacos (3) — 12.50
Flour tortilla, blackened salmon, spicy creamy coleslaw, pickled onions, crispy jalapeños strips.
Grilled Chicken Street Tacos (3) — 10.50
Flour tortilla, marinated chicken breast, guacamole, fresh pico, cilantro, and homemade hot sauce.
Korean BBQ Pulled Pork Tacos (2) — 9.50
Smoked pilled pork, creamy, coleslaw, onions, sweet pickles jalapeños, flour tortilla.
Lobster Mac & cheese — 17.00
Cavatappi pasta, crouton crumbs, scallions.
Birria Mac & Cheese — 14.50
Cavatappi pasta, beef birria, scallions.
Short Rib Mac & cheese — 15.50
Cavatappi pasta, braised short ribs, scallions, parmesan cheese.
Grilled Salmon — 24.00
Mashed potatoes, green beens, lemon butter sauce. (Order as either: Medium, Medium Well, or Well Done)
Shrimp & Grits — 22.00
Bell peppers, onions, shrimp, cajun cream sauce, chorizo, table BBQ char sauce, scallion.
NY Strip Surf & Turf — 36.00
12oz portion NY strip, served with grilled shrimp (4), sauted fingerling potato, asparagus, and blue cheese sauce. (Order as either: Medium, Medium Well, or Well Done)
Half-Grilled Chicken — 23.00
Marinated blackened chicken, side of mash potato, sauted brussels sprouts, with bacon, chicken jus.
Red Wine Braised Short Ribs — 34.00
7oz short ribs, horseradish mash, asparagus, herb garlic confit, roasted pecans, red wine demi.
Korean Beef Bulgogi Rice Bowl — 22.00
Beef marinated (soy sauce, sesame oil, garlic & onions), served with cucumbers, spicy kimchi, cilantro, scallions, fried egg, sriracha mayo, all server over a bed of rice.
Zucchini Vermicelli (VG) — 21.00
Zucchini noodles, cherry tomatoes, mushrooms, spinach, pine nuts.
Grilled Chicken Sandwich — 16.00
Lettuce, tomato, sautéed onions, chipotle aioli, smoked pepper jack cheese.
Fried Buffalo Chicken Sandwich — 16.50
6oz fried chicken breast, lettuce, tomato, Swiss cheese, pickled mayonnaise.
Pimento Cheese Fried Chicken Sandwich — 16.00
Brioche bun, chipotle mayo, tomatoes, lettuce, pickle, pimento cheese.
Pimento Cheese Burger — 17.00
Brioche bun, chipotle mayo, potato chips, lettuce, tomatoes, pimento cheese.
The Ultimate Burger — 20.00
2 angus beef burger patty (7oz each), lettuce, tomato, American & Swiss cheese, bacon, sauteed red onions, ancho chile aioli.
Blackened Salmon Cheesesteak — 17.50
Mushroom, bell peppers, red onion, homemade remoulade sauce, Swiss cheese.
Grilled Steak Sandwich — 19.50
Cuban bread, sun-dried tomato, mayo, arugula, crispy jalapeños, pickled onions, fresh radish.
House Burger — 16.00
House made bun, lettuce, tomato, ancho chile mayo, bacon.
M.E.P. BBQ Burger — 19.00
Brioche bun, pull pork, beef patty, BBQ ranch aioli, cheddar cheese, spicy coleslaw, cured mini cucumbers.
Bacon Cheese Burger — 14.00
7oz angus beef patty, American cheese, mayonnaise, brioche bun.
Hangover Burger — 17.00
7oz angus beef patty, over medium egg, chipotle mayo, bacon, potato chips, Swiss cheese.
The Burnt Heaven — 18.00
Potato bun, pork sausage, brisket, spicy coleslaw, crispy jalapeño strips.
Braised Short Rib Sandwich — 17.00
Cuban bread, Swiss cheese, mushroom, peppers, herb aioli.
Birria Sandwich — 15.50
Birria, Cuban bread, Swiss cheese, chipotle mayo, pickled jalapeños, cilantro, and scallions.
Smoked Brisket Philly Cheesesteak — 18.00
BBQ Brisket, peppers, onions, mushrooms, cheese whiz, smoked provolone.
Charred Salmon BBQ — 18.00
6oz Salmon filet, BBQ ranch, potato bun, lettuce, tomato, bacon, avocado.
ALCOHOLIC BEVERAGES
Sauvignon Blanc — 10.00/40.00
(Marlborough, New Zealand) Lobster Reef - White.
Riesling — 8.00/32.00
(Rheinhessen, Germany) Paul Barn - Medium Sweet - White.
Chardonnay — 12.00/48.00
(France) Christophe Patrice - White.
Pinot Noir — 8.00/32.00
(Aconcagua, Chile) In Situe - Red.
Merlot — 7.00/28.00
(Romania) Legendary - Red.
Tempranillo — 11.50/46.00
(Aragon, Spain) Chapillon - Red.
Petite Sirah & Zinfandel — 10.00/40.00
(California, USA) Slam Dunk - Red.
Cabernet Sauvignon — 18.00/72.00
(California, USA) Ride - Red.
Michelob Ultra — 5.00
Can.
Heineken — 5.00
Can.
Corona Extra — 6.50
Bottle.
Seasonal Beer — 7.50
Current Selection: Bird Song.
NON-ALCOHOLIC BEVERAGES
S. Pellegrino — 5.00
Bottled Sparking Water.
Tea — 3.25
Sweet/Unsweet.
Soft Drinks — 3.25
Coke, Diet Coke, Sprite, Sundrop, Diet Sundrop
COFFEE / TEA / ICE CREAM
Drip Coffee — 2.65/3.25/3.60
Brewed using freshly ground and locally-roasted beans.
Iced Coffee — 3.50/4.00
Chilled coffee served over ice (16oz or 20 oz).
Cafe Espresso - 2.55
A double-shot of espresso brewed using our locally-roasted espresso blend.
Americano — 2.75/3.00/3.60
Espresso with hot water.
Latte — 4.50/4.60/4.80
Espresso with steamed milk and a little foam.
Cappucino - 4.50/4.60/4.80
Equal parts of espresso, steamed milk, and foamed milk.
Breve — 4.75/5.60/5.85
Espresso with steam half-and-half.
Cortato — 2.90
Equal parts of espresso and steamed milk.
Classic Latte — 4.50/5.00/5.50/6.00
See our list of our favorite flavor combinations, served iced or hot.
Frappes — 5.25/6.00
Ice-blended beverage. (Choices: Salted Turtle, Thin Mint, Caramel Crème, White Mocha, Vanilla Chai, Cookies 'N Cream, Black Forest, Toffee Nut, Sweet Chocolate, Creamsicle)
Fit Frappes — 6.00/6.75
Ice-blended beverage. (Choices: Chocolate or Vanilla)
Smoothies — 5.50/6.50
Fruit puree, blended with plain Greek yogurt, milk, and ice. (Choices: Mango, Peach, Wildberry, Stawberry, Strawberry Banana)
Hot Chocolate — 2.85/3.25/3.75
Choclate and steamed milk.
Bagged Tea — 3.00/3.50/3.60
See our tea stand for options.
Vanilla Chai — 3.85/4.60/4.85
Steamed milk with vanilla chai tea.
Cramerton Fog — 3.75/4.25/4.75
Steamed milk with Earl Grey tea.
Ice Cream — 4.00/5.00/6.00
Served in a cup or cone (1, 2, or 3 scoops).
Milkshakes — 7.00/8.00
You choice of ice cream blended with milk. Served with either whipped cream or a scoop of ice cream on top.
DISCLAIMER: MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE.
ALL SUBSTITUTIONS WILL BE AN EXTRA CHARGE.
PLEASE INFORM STAFF OF ANY & ALL FOOD ALLERGIES & INTOLERANCES
(NOT ALL INGREDIENTS ARE LISTED ON THE MENU)
* Notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.